525 gr chicken 1 package condensed cream of celery soup 32 gr flour 2 zucchini 1 paparika 1 gr leaf basil 1 clove garlic 160 gr tomato
Instructions
Rinse chicken parts and pat dry. Mix celery soup with flour. Combine all inredients in crock pot; stir throughly to coat chicken. Cover and cook on low setting for 8 to 10 hours. (4 servings)