Sourdough Pancakes#6

Ingredients

1/2 sourdough starter
250 gr flour
475 ml lukewarm water
26 gr sugar
3 gr salt
40 gr melted shortening
2 eggs
5 gr baking soda

Instructions

To the half cup starter and the flour and water. Beat until smooth and let stand in a warm place overnight. To the dough, add sugar, salt, and shortening. Beat in eggs. Dissolve soda in one tablespoon of water and fold in gently, Do not stir after soda has been added.