Soy Burgers

Ingredients

16 gr green onion choppd
120 gr brown rice
260 gr soybeans
1 sesame
40 gr wheat flour
3 gr salt
30 ml soy sauce
1 gr basil
2 eggs

Instructions

SOAK soybeans overnight. Drain and Dry. COARSELY CHOP soybeans SAUTE onions and mix with remaining ingredients SHAPE into patties and cook on a griddle or in a skillet. OR BAKE patties at 180ºC or 20 minutes TO KEEP PATTIES FROM STICKING, sprinkle griddle or baking dish with sesame seeds. OR FREEZE on a cookie sheet and then store in freezer. Take from freezer when ready to