Spaghetti Sauce Of Three Meats

Ingredients

450 gr beef
270 gr chicken
260 gr pork
1 onion
4 garlic
500 gr tomato paste
525 gr italian tomatoes
3 bay leaves
2 gr basil
250 gr parsley
1/2 lemon
400 gr italian meatballs
170 gr spaghetti

Instructions

the meat balls. 6. Slice the meat which you have removed from the sauce and then combine sauce, meat and meat balls. Serve. 7. This recipe freezes well.