Spanahorizo

Ingredients

some parsley
some spinach
120 ml olive oil
1 onion
8 gr garlic
700 ml water
34 gr tomato paste
160 gr tomatoes
1 gr salt
1 gr pepper
120 gr rice

Instructions

Add the water and bring it to a boil. Add the tomato paste, chopped tomatoes, salt, and pepper. Mix the ingredients together thoroughly so that everything is well combined. Add the spinach and rice. Simmer the ingredients for 30 minutes on low heat, or until the rice is done.