Spanakopita 2
Ingredients
1 kg spinach
1 onion
120 ml olive oil
120 gr spring onions
14 gr parsley
3 gr dill
1 gr nutmeg
60 gr mizithra
240 gr well-crumbled feta cheese
1/4 kefalotiri
4 eggs
10 fillo pastry sheets
8 as a first course
4 as a meal oven temperature
30 cm
4 sheets
Instructions
Typed for you by Karen Mintzias