Spianata

Ingredients

30 ml olive oil
1 garlic clove
300 gr juicy tomatoes
1 recipe pizza dough
12 by
1/8 circle

Instructions

Dimple the dough & brush the tops with the tomato mixture. Preheat oven to 220ÂșC . Bake until the crusts are crisp, about 20 to 25 minutes.