Spice Cookies

Ingredients

50 gr shortening
55 gr brown sugar
80 ml molasses
1 gr baking soda
1 gr salt
1 gr cinnamon
1 gr ginger
1 gr nutmeg
1 gr allspice
160 gr flour

Instructions

Beat shortening for 30 seconds. Add sugar & beat till well blended. Add molasses & beat again for a few seconds. Stir in the dry ingredients & spices in order, ensuring that they are well blended after each addition. Add flour a little at a time. Mix thoroughly. Roll out dough till paper thin, you can do this in several batches. Cut with cookie cutters & place on greased cookie sheets. Bake for 5 to 6 minutes at 190ÂșC . Makes 60.