1 onion 4 garlic 6 slices carrots 1 bouillon 1/2 harissa 375 gr chick peas 3 cans 34 gr cilantro 230 gr spinach 1 recipe for harissa follows
Instructions
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com. 1.80�