Spicy Italian Prune
Ingredients
2 pitted
170 gr butter
350 gr granulated sugar
4 eggs
375 gr sifted flour
3 gr cinnamon
1 gr nutmeg
9 gr baking soda
120 ml milk
120 gr walnuts
1 frosting
190 gr powdered sugar
12 gr unsweetened cocoa
45 gr strong
3 gr vanilla
10 bundt
350 degree oven
Instructions
frosting a good spreading consistency. Beat until fluffy and add vanilla, then frost cake.