Spicy Meat Balls 'n Sauce

Ingredients

700 gr beef
120 gr quaker oats
90 gr onion
4 gr salt
1 gr oregano
1 gr pepper
1 egg
120 ml milk
45 gr green pepper
300 gr tomatoes
230 ml tomato sauce
1 gr garlic powder
1 gr cayenne
1 bay leaf

Instructions

For meat balls, combine all ingredients thoroughly. Shape to form dozen meat balls. Brown in a small amount of shortening in large skillet. Remove meat balls. For sauce, lightly brown onion and green pepper in drippings. Add remaining ingredients; simmer over low heat about 15 minutes. Add meat balls to sauce; cover and simmer about 45 minutes. Remove bay leaf. Serve with hot buttered rice.