Spicy Stew

Ingredients

24 gr flour
3 gr black pepper
1 gr cayenne pepper
2 gr garlic powder
1 gr cumin
450 gr stew beef
16 ml vegetable oil
1 onion
2 gr thyme leaves
700 ml beef broth
5 ml sauce
2 potatoes
3 slices stalks celery
3 slices carrots

Instructions

Combine flour, black pepper, cayenne pepper, garlic powder, and cumin in a plastic bag. Add meat cubes a few at a time, shaking to coat. Heat oil in a large saucepan. Add meat and brown. Add onion and thyme. Cook until onion is tender. Add beef broth and hot sauce and bring to a boil. Reduce heat and add potatoes, celery, and carrots. Cover and simmer for 1.5 hours. Serves 6.