Springtime Asparagus Salad

Ingredients

700 gr asparagus
120 ml olive oil
60 ml wine vinegar
2 ml dijon mustard
1 clove garlic
5 ml worcestershire sauce
60 gr onion
14 gr parsley
40 gr parmesan cheese
28 gr pine nuts
6 packages portions
350 degree oven

Instructions

times; the smaller the nut, the faster it browns, so you have to keep a watchful eye on the oven.