4 green peppers 1 gr pepper 700 gr beef 180 gr rice 16 gr onions 150 gr corn 1 gr salt 230 ml tomato sauce
Instructions
tomato sauce. Heat until bubbly. Spoon filling into peppers; place in casserole dish. Place extra filling, if any, around peppers. Bake at 180ºC or 20-25 minutes. Mrs. Robert F. Lewis