Suckatash

Ingredients

525 gr lima beans
300 gr corn
40 gr margarine
120 ml cream
4 gr sugar
1 savory
1 gr pepper

Instructions

cook lima beans 15 18 min. drain and cool, add 2 c corn, canned kernel or shaved off an ear of corn. add rest of ingredients and simmer on low heat 5 10 min, put in bowl and serve.