Sweet Cornmeal Muffins

Ingredients

26 gr sugar
20 ml vegetable oil
1 egg
30 ml milk
32 gr cornmeal
32 gr all purpose flour
2 gr baking powder

Instructions

pn Salt Recipe by: TASTE OF HOME In a bowl, combine sugar, oil, egg and milk; mix well. In another bowl, combine dry ingredients; stir in sugar mixture just until moistened. Pour into four muffin cups that have been lined with papers or coated with nonstick cooking spray. Bake at 200ºC or 15-18 minutes or until lightly browned.