Sweet Potato Soup

Ingredients

230 gr sweet potato
3 carrots
1 celery stalk
1 bay leaf
1,400 ml water
30 ml lemon juice
2 gr hungarian sweet paprika

Instructions

Put all vegetables with the bay leaf in a soup pot. Add water & bring to a boil. Simmer for about one hour. Stir occasionally. Just befroe serving, add lemon juice & paprika. Remove bay leaf. Joel Rapp, "Mother Earth's Vegetarian Feasts"