Tea Biscuits

Ingredients

250 gr flour sifted
18 gr baking powder
1 gr salt
36 gr shortening up
160 ml milk

Instructions

Pre-Heat oven to 230ÂșC .

Combine flour, banking powder and salt in bowl. Cut in Crisco until mixture resembles small peas. Add Milk and stir together until mixture comes away from sides of bowl. Put on a floured surface and knead for a few seconds. Bake until golden brown (12 minutes) Recipe from: Mrs. Ruth Daly (My Mom!) Posted by: June Daly Del Re Converted by MMCONV vers.

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