Tex-mex Dip

Ingredients

10 ml lemon juice
1 gr salt
3 avocadoes
1 gr pepper
240 ml sour cream
120 ml mayonnaise
1 taco seasoning mix packet
21 bean dip
120 gr green onions
3 tomatoes
110 gr olives
110 gr sharp cheddar cheese
1 tortilla chips

Instructions

Peel, pit and mash avocadoes in medium bowl. Add lemon juice, salt and pepper. In separate bowl, combine sour cream, mayonnaise, and taco seasoning. To assemble, spread bean dip on a large, shallow platter. Top with avocado mixture. Put on sour ccream and taco mixture. Sprinkle wit chopped onions, tomatoes, and olives. Cover with shredded cheese.