4 tomatoes 2 bell pepper 1/2 pepper 45 ml olive oil 45 ml vinegar 1 garlic 3 gr parsley 8 gr chili powder 210 gr pasta 60 gr jack cheese 2 sunflower seeds
Instructions
Combine vegetables in large bowl. Combine oil, vinegar, garlic, parsley, chili powder, salt & pepper to taste. Pour over vegetable mixture. Stir in cooked pasta, sprinkle with cheese and sunflower seeds, toss. Chill.