Thai Burgers With Mint Cucumber Relish

Ingredients

450 gr beef
8 gr lemon grass
34 gr cilantro
10 ml thai fish sauce
5 gr brown sugar
1 gr lime peel
2 gr oriental chili paste
1 gr salt
120 gr breadcrumbs
1/2 english cucumber
4 gr mint
16 ml thai fish sauce
16 ml rice vinegar
14 gr sugar

Instructions

-none actually) Combine burger stuff, shape into 4-6 burgers. Drain chopped cucumber; mix in remaining ingredients; reserve. Just before serving, heat grill and brush with oil. Cook burgers and 4 minutes per side, turning once. Makes 4-6 servings. (If lemon grass is very dry, soak 20 minutes before using. If you cannot find lemon grass, use 1 tsp. grated lemon peel.)