Thick 'n Chicken Soup

Ingredients

30 ml olive oil
1,200 ml water
3 gr goya adobo with pepper
1 lentils
1 barley
300 gr tomatoes
120 gr onions
130 gr carrots
100 gr celery
1 package goya sazon sin achiote
280 gr chicken

Instructions

In soup pot, heat oil unitl hot. Saute vegetables on medium heat until onions wilt. Cover and cook 3 minutes more. Add water, boullion, Adobo, Sazon and bring to a boil. Add barley and lentils, simmer 20 minutes. Add chicken and tomatoes and heat through. Serves 6 8.