Thumbprint Cookies

Ingredients

55 gr brown sugar
110 gr butter
1 egg
130 gr flour
65 gr nuts

Instructions

Combine brown sugar, butter, egg yolk and flour. Mix well.

Shape dough into small balls. Beat egg white. Roll each hall in egg white, then in chopped nuts and place on ungreased cookie sheet Preheat oven to 400 degree s and bake 2 minutes. Remove from oven and push thumb in each ball, then bake a pproximately 2 more minutes. Garnish with icing, maraschino cherries, or chocol ate kisses.

Marylin Owens PK Lake