Tomato Basil & Mozzarella Salad

Ingredients

300 gr tomatoes
3 tomatoes
30 gr mossarella cheese
8 basil
10 ml olive oil

Instructions

Dash cracked pepper Slice tomatoes crosswise into 1 cm-thick slices, 4 slices per tomato. Arrange 2-3 slices on each salad plate. Sprinkle the mossarella on top each tomoato. Cut fresh basil leaves into strips and top each tomato with basil. Drizzle olive oil over the tops and add a dash of pepper. Enjoy! Food Exchanges per serving: 1 VEGETABLE EXCHANGE + 1 MEDIUM-FAT-MEAT EXCHANGE. CHO: 6; PRO: 5g; FAT: 4g; CAL: 70; Low-sodium diets: This recipe is suitable.