Tortilla Espanola

Ingredients

some pepper
some heat the oil in a nonstick frying
60 ml olive oil
2 slices onions
575 gr potatoes
30 ml oil from
400 degree oven
15 protein
59 carbohydrate
23 fat
5 saturated fat
411 mg cholesterol
116 mg sodium

Instructions

[THE WASHINGTON POST; January 2, 1991]