Tropical Fruit Salsa

Ingredients

1 ripe mango
1 ripe papaya
1 ripe avocado
45 ml lime juice
18 gr cilantro
28 gr brown sugar
3 gr jalapeno peppers
5 gr ginger

Instructions

Combine all ingredients in a medium bowl. Cover and refrigerate at least 1 hour to allow flavours to blend. Serve with grilled fish or chicken. Also good with tortilla chips.