30 ml olive oil 50 gr onion 3 gr garlic 14 marinara 34 gr greek olives 1 package oil-packed italian tuna 1 gr salt 1 gr pepper 170 gr spaghetti 7 gr parsley
Instructions
Heat oil and add onion; cook 3 minutes. Add garlic; cook 15 seconds. Add marinara; bring to boil, reduce heat and simmer 10 minutes. Add olives and tuna. Season with salt and pepper. Toss with cooked pasta and parsley.