Tuna Fish With Baked Rice

Ingredients

120 gr rice
1 gr salt
240 ml sauce
14 gr butter
1 tuna fish
1 egg well
1 paprika

Instructions

Cook rice in double boiler. Add butter and salt. Mix lightly. Line well-oiled baking dish with rice. Pour tuna fish into rice mold. Cover with white sauce which has been combined with the egg. Bake in moderate oven (375 F) 30 minutes. Sprinkle with paprika. If desired, minced beef, chicken, or salmon may be used instead of tuna fish. 8 servings.