Turkey And Leek Casserole

Ingredients

28 gr margarine
5 leeks
2 slices onions
16 gr all purpose flour
1 gr salt
1 gr nutmeg
1 gr pepper
240 ml chicken broth
240 ml milk
425 gr up turkey
110 gr fully
2 pimien
170 gr noodles
120 gr swiss cheese
2,800 ml saucepan over hea cook leeks in margarine about
1/2 turkey mixture in ungreased
110 gr casserole
315 per servin

Instructions

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