Vegetable And Herb Rice Oriental Soup

Ingredients

1 box quick brown rice
1,200 ml water
60 ml tamari soy sauce
16 ml olive oil
5 ml lemon juice
1 1/2 mung bean sprouts

Instructions

Cook contents of box according to package directions. Add the soy sauce, oil, and lemon juice. Stir and let simmer 5 minutes more. Add the sprouts and just heat through. More tamari soy sauce may be added to taste.