Warm Fajita Rice Salad
Ingredients
350 gr top sirloin
60 ml lime juice
1 gr garlic salt
1 gr cumin
1 gr black pepper
90 gr rice
1 package corn
1 package black olives
160 gr cherry tomatoes
30 gr onion rings
18 gr cilantro
1/2 lettuce hd
80 ml picante sauce
60 gr italian dressing
5 ml lime juice
4 from
1/2 picante dressing over top
Instructions
top of rice. Drizzle with remaining dressing. Sprinkle with remaining cilantro. Serve warm or at room temperature. (Stephen Hill, Sacramento CA)