White Chocolate Mousse Cake
Ingredients
some chocolate mousse
425 gr chocolate
35 real whipping cream
10 tins mandarin oranges
45 ml orange liqueur
1 sponge ca
120 ml whipping cream
350 ml cream until ligh fold ooled
120 ml juices from the mardarin oranges with the orange
3 layers
1 with top layer
Instructions
until ready to serve.