Wild Rice Chicken Casserole

Ingredients

1 package wild rice
1 package cream of chicken soup
550 gr chicken
100 gr celery
30 gr onion
140 ml waterchestnuts
1 package mushrooms
45 ml soy sauce
240 ml chicken broth
1 1/2 seasoned bread stuffing dry mix
110 gr butter

Instructions

Melted Cook rice according to package directions. Blend in soup and next 6 ingredients; mix gently. Add broth and mix. Spread in a 13x9x2 inch dish. Sprinkle with topping; bake at 350^ 1 hour. Recipe By : Connecticut Cooks III