Wine Marinated Kabobs
Ingredients
450 gr beef
80 gr mushrooms
60 ml salad oil
120 gr burgundy
1 gr marjoram leaves
1 gr salt
1 gr instant garlic
5 ml worstershire sauce
30 ml catsup
24 balls
12 metal skewers
6 meatballs with
Instructions
mushrooms. Set oven control to broil and/or 290ºC . Broil kabobs 10 cm from the heat to the desired doneness, about 15 to 20 minutes. Brush occasionally with the remaining marinade and gently push with a fork to turn. ----