Zucchini

Ingredients

1 recipe basic meat loaf
60 gr swiss cheese
65 gr zucchini
18 gr pimento

Instructions

* See Recipe # 8, this file, for the recipe. ~------------------------------------------------------------------------Prepare the basic meat loaf -except spread one third of the mixture evenly in an ungreased loaf pan, 9 X 5 X 8 cm. Sprinkle half each of the cheese, zucchini and pimento in layers, spreading the layers to within 1 cm of all sides of the pan. Repeat the layers ending up with a layer of the meat mixture on the top. Be sure to cover the layers completely by spreading the mixture to the sides of the pan. Omit the catsup and bake, uncovered, for 1.25 hours. Drain off the excess fat and let stand for 5 to 10 minutes before slicing into thick slices. Serve on a heated platter. ----