American

Ingredients

12 slices sourdough bread
6 slices bread
1 3/4 cups mozzarella
1 1/2 cups beef
1 cup carrot
4 eggs
2 cups milk
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon black pepper
1 worcestershire
1 teaspoon thyme leaves crumble
1 teaspoon basil leaves crumble

Instructions

In a 10x6x2 baking dish, layer bread slices to cover bottom of dish. Sprinkle cheese, meat and veggies over bread. In a bowl, stir togeteher the eggs, milk and seasonings till well mixed. Pour carefully over ingredients in baking dish. Cover. Let stand 1 hour at room temperature or in fridge for longer periods. Uncover. Bake 325~ for 50 to 60 minutes or until center is nearly set. Let stand 10 minutes. Cut into squares.