Amish Custard Pie

Ingredients

3/8 c sugar
2 ts flour
1/2 ts salt
3 eggs
3 c milk
1/4 ts nutmeg
9 unbaked pie shell

Instructions

Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to boiling point. Add 1 cup hot milk to egg mixture. Pour that into the remaining hot milk. Pour into unbaked pie shell. Sprinkle nutmeg over top. Bake at 350 degrees F. for 45-60 minutes.