Baccala Alla Vicentina

Ingredients

some garlic
some mixture on of fish
some salt and pepper
1 stockfish
2 anchovies
1/4 tb parmigiano-reggiano
1 1/4 c onions
1 c milk
2 c extra-virgin olive oil
1 1/2 wide

Instructions

necessary. Remove from oven, top with more parsley and serve immediately.