Banana-oat Bread

Ingredients

1/2 am oat bran
1/2 am oat flakes
3/4 c milk
2 ripe bananas
1/2 c honey
1/4 c unrefined vegetable oil
2 egg whites
1 1/2 c am wheat pastry flour
1 tb non-alum baking powder
1/2 ts cinnamon
1/4 c pecans

Instructions

Combine first three ingredients, set aside to cool, combine mashed bananas, honey, vegetable oil, beaten egg whites, then stir into oat mixture. Mix dry ingredients together and stir into oat mixture. Pour batter into an oiled bread pan. Bake at 350 F. for 1 hour or until done.