Banana-coconut Rolls

Ingredients

4 firm bananas juice
4 tablesp
1/2 cup coconut margarine cream

Instructions

Buy green-tipped or all yellow bananas Start heating oven to 375� F. Grease 10" x 6" x 2" baking dish. Cut bananas into halves, crosswise; place in dish. Brush well with butter, then lemon juice; sprinkle with coconut. Bake 15 to 20 min., or until easily pierced with fork. Serve warm, with cream or Orange Sauce. Makes 4 servings.