Barbecued Lamb

Ingredients

1 1/2 lamb
2 garlic
2 ts sugar
2 tb soya sauce
1 ts salt

Instructions

SOURCE: *Kiwi Cookbook, by Alan Armstrong, Seven Seas Publishing Pty Ltd, PO Box 1431, Wellington, New Zealand, (C. 1968) ISBN 85467 016 5 SHARED BY: Jim Bodle 5/93