1 deep dish pie crust 3/8 c ham 4 eggs 1/2 c cheese
Instructions
Pre-bake the pie crust til golden brown. Layer the meat on the bottom of the crust after it is browned. In a blender mix the eggs, cheese, 1/2 and 1/2 and seasoning. Pour into the pie shell over the meat and bake for 40 min. at 350.