1 3/4 c sugar 3 1/2 c unblanched almonds 7 oz semisweet chocolate 2 ts cinnamon 1/2 clove 4 egg whites 1 tb kirsch
Instructions
hearts, stars and clover leaf shapes and place on paper-lined pans. Allow to dry several hours, uncovered, at room temperature. Preheat oven to 300F. Bake about 10 minutes. Do not overbake or they will be very hard.