3/4 lb beef 1/8 lb salt pork 1 c rice 1 egg 1/2 ts salt 10 cabbage leaves 1/4 consomme 2 tb melted butter
Instructions
Soak lid of glazed clay cooker. In a bowl mix well all ingredients. Put into clay cooker. Cover and place in cold oven. Turn temperature to 425F and bake for 80 minutes. From Schlemmertopf Recipe book.