Beefsteak Pudding, From 1845

Ingredients

1 lb flour
6 oz beef suet
1 oz flour
1/2 t salt
3/4 pt water
4 eggs
1 with a little water
1 lb beefsteak
1/2 oz salt
1/2 t pepper
1/4 pint water

Instructions

Taken from. GOOD THINGS IN ENGLAND, A practicle cookery book for everyday use. Edited by Florence White. ----