Bert's Superb Barbecue Sauce

Ingredients

1/4 c cider vinegar
1/2 c water
2 tb sugar
1 tb prepared mustard
1/4 c butter
1 slice lemon
1 slice onion
1/2 ts pepper
1 1/2 tb salt
1/4 ts cayenne pepper
3/4 c heinz catsup
2 tb worcestershire sauce
3/8 cup brown sugar

Instructions

taste. It is just excellent on Baby Back Ribs, which I simmer in water with a little vinegar, garlic and just a pinch of salt for about 30 minutes before barbequeing. Through trial and error, I have found that Heinz catchup is thicker and makes a "clingier" sauce.