Bisquick Sausage

Ingredients

1 pound breakfast sausage
3 bisquick mix
1 pound chedder cheese

Instructions

Combine sausage, bisquick and grated cheese and mix very well. Form into 1 to 2 inch size balls. Place on ungreased baking sheet and bake at 300 degrees for 25 to 30 minutes or until lightly browned. May be made ahead and frozen.