Blueberry Crunch Coffee Cake

Ingredients

1 c sugar
1 egg
1 3/8 c flour
1 ts baking powder
1/4 ts salt
3/8 c milk
1/2 ts vanilla extract
2 blueberries
1/4 c butter
1/2 ts cinnamon

Instructions

creaming butter, sugar and egg; add dry ingredients alternately with milk and vanilla. Spread batter in a greased 9 x 9 square baking pan and top with berries. Combine the topping ingredients using a fork or pastry blender. Sprinkle mixture over berries. Bake at 350 degrees, 25 30 minutes or until it test dones. ----