Blueberry Dessert Pizza

Ingredients

1 package cake mix
1 1/4 c quick-cooking rolled oats
1/2 c margarine
1 egg
1/2 c nuts
1/4 c firmly packed brown sugar
1/2 ts cinnamon
21 blueberry fruit filling
12 pizza
1 cup oats
6 tablespoons margarine at low speed until crumbly
1 cup crumbs for toppin to remaining crumbs blend in eg press in prepared

Instructions

oats, 2 tablespoons margarine, nuts, sugar and cinnamon, to reserve crumbs; mix well. Remove base from oven and spread pie filling evenly over top. Sprinkle with reserved crumb mixture. Return to oven and bake 15-20 minutes or until crumbs are light golden brown. Cool completely. Cut in wedges or squares. Makes 12 servings.