Bok Choy Stir Fry

Ingredients

2 tb oil
1/2 ts salt
1 bok choy
1 bean sprouts
1 c snow peas
1 ts cornstarch
2 ts chicken bouillon powder
1/2 ts sugar
1/2 c water

Instructions

Heat oil in wok or fry pan. Add salt, bok choy, bean sprouts and snow peas Stir fry 5-7 min. Mix cornstarch, bouillon powder and sugar to-gether well and add to vegetables. Stir fry until glazed and thickened.